Healthy No Bake Cookies


  • 1/2 cup melted coconut oil*
  • 1/2 cup natural creamy peanut butter (or almond butter)
  • 1/2 cup coconut sugar (or stevia, to taste)
  • 1/4 cup cocoa power
  • 1/4 cup unsweetened vanilla almond milk
  • pinch of sea salt
  • 1 teaspoon pure vanilla extract
  • 3 cups instant oats


  1. Add melted coconut oil and peanut butter in a large bowl and stir until combined.
  2. Add coconut sugar, cocoa powder, almond milk, sea salt, vanilla and oats into the bowl and stir until combined.
  3. Drop the dough by the spoonfuls on a baking sheet lined parchment paper.
  4. Place baking sheet in fridge until cookies are set, then serve. Store any leftover cookies in an airtight container in the fridge.


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Whenever you need a quick dessert these are a go to.  Having these ingredients on hand means you can whip these up any time.